Every week Anthony's uncle takes us out to dinner. We frequent Paulie's, a little bistro right around the corner where I get the most wonderful arugula and prosciutto pizza.
They also make their own gelato. Need I say more?
When we walked in last week, my jaw hit the ground as I read the new gelato special: "Fig and Ricotta".
Oh my heavens. Are you kidding? Fig and ricotta? Fig and ricotta ice cream?! I was so intrigued.
Anthony's sweet uncle took note of my reaction, and insisted that I have some after the meal. It was one of the most wonderful gifts I have ever received.
Creamy, sweet, salty, and sophisticated. This is ice cream for grown ups. It made me so happy.
I just found out that one of my good friends has an ice cream machine (cough cough, HK). You better believe that I'm going to track down a recipe and coerce her into making this with me :) Maybe we can do that after yoga in the park?
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